Wine is the perfect drink with diner. For a very long time people where convinced that Chinese food and wine didn't matched. Thanks to a couple of Chinese wine-experts we now know the opposit: 'Wine is the ideal combination with Chinese food'. Especially wines with a full-body and a lot of complexity, match perfect with the Chinese cuisine. Thats why restaurant Sea Palace joined the trend in the gastronomy and the result is a big succes. With a winelist with more than 50 wines we can combine almost every dish with wine. Below you can find a couple of these wines. Please click here for our complete winelist

Rudera Chenin Blanc 'Robusto': A wonderfull pale yellow colour with a light green dye. The bouquet is rich with citrus, tropical fruits like pineapple. The wine has layered for 12 months on oakwoden barrels. A rich concentrated taste with a fresh taste and a very long aftertaste. absolutely a foodwine!.

Jean Bousquet Chardonnay-Pinot Gris 'Reserva': A concentrated taste of apple, pear and lime. Great Balance between sweet and smoothness. De aftertaste is great with a lot of smoothness. Goes perfect with seafood and fishdishes.

De Toren Z: The combination of the 5 grapes of the Bordeaux makes this wine unique in its kind. This wine combines complexity with a smooth afterdrink. The' Ideal' wine for the Chinese cuisine

Benuara Nedo d'avola/Syrah: An Intense experience of flavours, wich come together in the mouth. Impressions of red fruit. A perfect full bodied red wine wich develop perfect with your diner.